How much does an Executive Chef make in Arkansas? The average Executive Chef salary in Arkansas is $86,628 as of February 26, 2024, but the range typically falls between $74,572 and $100,057. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
Percentile | Salary | Location | Last Updated |
10th Percentile Executive Chef Salary | $63,595 | AR | February 26, 2024 |
25th Percentile Executive Chef Salary | $74,572 | AR | February 26, 2024 |
50th Percentile Executive Chef Salary | $86,628 | AR | February 26, 2024 |
75th Percentile Executive Chef Salary | $100,057 | AR | February 26, 2024 |
90th Percentile Executive Chef Salary | $112,283 | AR | February 26, 2024 |
Lanai [St. Thomas] | EXECUTIVE CHEF
Ballast Hospitality - 00802, VI
Sodexo Live! - Birmingham, AL
MYO Restautant Consulting LLC - Dallas, TX
The Hunter Group Associates - Fort Worth, TX
Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
Merchandising: In the broadest sense, merchandising is any practice which contributes to the sale of products to a retail consumer. At a retail in-store level, merchandising refers to the variety of products available for sale and the display of those products in such a way that it stimulates interest and entices customers to make a purchase. In the profession of merchandising you are either employed by the store in which you work, or by an independent distributor. As a professional merchandiser, in a retail setting, you will not only know your products(I.e. coffee, juice, soda, etc.) but you will gauge other “vendors” like products as you tend to your job. Working with the store and other merchandisers, shelf space is often given or taken as need be in some locations(for some young merchandisers this is known as “war”) In retail commerce, visual display merchandising means merchandise sales using product design, selection, packaging, pricing, and display that stimulates consumers to spend more. This includes disciplines and discounting, physical presentation of products and displays, and the decisions about which products should be presented to which customers at what time.
Food Safety: Applying procedures during food preparation, processing, storage, and distribution to ensure consumers are safe from foodborne illnesses.
Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)... View full job description
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Location | Avg. Salary | Date Updated |
---|---|---|
Location Texarkana, AR | Avg. Salary $86,638 | Date Updated February 26, 2024 |
Location Adona, AR | Avg. Salary $86,925 | Date Updated February 26, 2024 |
Location Alexander, AR | Avg. Salary $87,666 | Date Updated February 26, 2024 |
Location Alicia, AR | Avg. Salary $87,427 | Date Updated February 26, 2024 |
Location Alix, AR | Avg. Salary $82,477 | Date Updated February 26, 2024 |
Location Alleene, AR | Avg. Salary $86,335 | Date Updated February 26, 2024 |
Location Alma, AR | Avg. Salary $82,864 | Date Updated February 26, 2024 |
Location Almyra, AR | Avg. Salary $84,223 | Date Updated February 26, 2024 |
Location Alpena, AR | Avg. Salary $85,745 | Date Updated February 26, 2024 |
Location Alpine, AR | Avg. Salary $85,574 | Date Updated February 26, 2024 |
Salary.com's CompAnalyst platform offers:
Job Title | Experience | EDUCATION | Salary Compared to This Job |
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Job Title Executive Assistant I | Experience 0 - 2 | EducationBachelors | Salary Compared to This Job |
Job Title Executive Assistant II | Experience 2 - 4 | EducationBachelors | Salary Compared to This Job |
Job Title Executive Assistant III | Experience 4 - 7 | EducationBachelors | Salary Compared to This Job |
Job Title Executive Assistant IV | Experience 7 + | EducationBachelors | Salary Compared to This Job |
Job Title Pastry Chef | Experience 3 + | EducationAssociates | Salary Compared to This Job |
Jobs with different levels of education may pay very differently. Check the Executive Chef salary of your education level.
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About Arkansas Arkansas (/ˈɑːrkənsɔː/ AR-kən-saw)[c] is a state in the southern region of the United States, home to over 3 million people as of 2018. Its name is of....More
Skills associated with Executive Chef: Menu Development, Food Quality Inspection, Food Safety Procedures, Food Inventory Recordkeeping ...More
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