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The median expected salary for a typical Food Server - Institution in the United States is $22,887. This basic market pricing report was prepared using our Certified Compensation Professionals' analysis of survey data collected from thousands of HR departments at employers of all sizes, industries and geographies.
Source: HR Reported data as of May 2013
Job Description for Food Server - Institution New Search   
Responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. May require a high school diploma or its equivalent and 0-2 years of related experience. Has knowledge of commonly-used concepts, practices, and procedures within a particular field. Relies on instructions and pre-established guidelines to perform the functions of the job. Works under immediate supervision. Typically reports to a supervisor.
Alternate Job Titles: Food Server - Institution, Food Server - Insitution, Server - Institution, Waiter - Institution, Waitress - Institution
Categories:  Restaurant and Food Services , Food, Beverage, and Tobacco
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