Food Server - Institution Salaries

View Food Server - Institution Hourly Wages

Alternate Job Titles: Food Server - Institution, Food Server - Insitution, Server - Institution, Waiter - Institution, Waitress - Institution

What is the average annual salary for Food Server - Institution?
The annual salary for someone with the job title Food Server - Institution may vary depending on a number of factors including industry, company size, location, years of experience and level of education. Our team of Certified Compensation Professionals has analyzed survey data collected from thousands of HR departments at companies of all sizes and industries to present this range of annual salaries for people with the job title Food Server - Institution in the United States.

This chart describes the expected percentage of people who perform the job of Food Server - Institution in the United States that make less than that annual salary. For example the median expected annual pay for a typical Food Server - Institution in the United States is $23,204 so 50% of the people who perform the job of Accountant I in the United Sates are expected to make less than $23,204.

Source: HR Reported data as of April 2014

Median $23,204
  • 10%$17,659
  • 25%$20,301
  • 75%$26,700
  • 90%$29,883

View Restaurant and Food Services Jobs by Salary Range: <$30K, $30K–$50K, $50K–$80K, $80K–$100K, >$100K

If you would like more details about compensation for this position including benefits and how other factors may influence your pay try our Salary Wizard. If you are planning to negotiate a salary you may want to purchase a Personal Salary Report. If you are an employer looking to price this position you may want to purchase a Job Valuation Report or Salary Wizard Professional Edition.

Job Description for Food Server - Institution

Responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. May require a high school diploma or its equivalent and 0-2 years of related experience. Has knowledge of commonly-used concepts, practices, and procedures within a particular field. Relies on instructions and pre-established guidelines to perform the functions of the job. Works under immediate supervision. Typically reports to a supervisor. View Food Server - Institution job description

Categories:  Restaurant and Food Services, Food, Beverage, and Tobacco

Industries:  Aerospace & Defense, Biotechnology, Business Services, Chemicals, Construction, Edu., Gov't. & Nonprofit, Energy & Utilities, Financial Services, Healthcare, Hospitality & Leisure, Insurance, Internet, Media, MFG Durable, MFG Nondurable, Pharmaceuticals, Retail & Wholesale, Software & Networking, Telecom, Transportation

Similar Job Titles:  Mail Server Administrator, Client/Server Architect, Client/Server Database Manager, Client/Server Operations Manager, Cook - Institution, Client/Server Programmer II, Client/Server Programmer III, Client/Server Programmer I, Food Scientist

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