Browse Average Salary Ranges for Hotel, Gaming, Leisure, and Travel Jobs

What are the average salary ranges for jobs in the Hotel, Gaming, Leisure, and Travel? There are 656 jobs in Hotel, Gaming, Leisure, and Travel category. Average salaries can vary and range from $27,217 to $60,818. Salary ranges can differ significantly depending on the job, industry, location, required experience, specific skills, education, and other factors... Salaries listed below are U.S. national averages data from February 26, 2024.

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Alternate Job Titles: Sous Chef | Kitchen Manager/Chef

Assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Resolves operational issues. Performs quality checks on ingredients and prepared dishes. Complies with all safety and food sanitation laws and regulations. Supervises, ... View job details


Alternate Job Titles: Kitchen Operations Manager

Manages the daily operations of the kitchen, which may include but not limited to: accounting, finance, staff working schedule, inventory control and equipment supplies. Responsible for employees' training. Oversees other departments that contribute to the operations of the kitchen. Requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. Supervises a gro... View job details


Alternate Job Titles: Sous Chef | Assistant Chef

Assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Resolves operational issues. Performs quality checks on ingredients and prepared dishes. Complies with all safety and food sanitation laws and regulations. Supervises, ... View job details


Alternate Job Titles: Kitchen Manager

Manages the daily operations of the kitchen, which may include but not limited to: accounting, finance, staff working schedule, inventory control and equipment supplies. Responsible for employees' training. Oversees other departments that contribute to the operations of the kitchen. Requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. Supervises a gro... View job details


Alternate Job Titles: Assistant Chef | Kitchen Manager/Chef

Assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Resolves operational issues. Performs quality checks on ingredients and prepared dishes. Complies with all safety and food sanitation laws and regulations. Supervises, ... View job details


Alternate Job Titles: Travel Scheduling and Documentation Clerk

Assists with routine travel arrangements. Researches hotel, flight, and car rental availability, confirms reservations and makes itinerary changes as necessary. Communicates travel plans and itineraries. Answers questions about travel policies and process. Ensures that travel needs are met within the constraints of the company travel budget. May coordinate with outside travel agencies. Requires a ... View job details


Alternate Job Titles: Travel Clerk

Assists with routine travel arrangements. Researches hotel, flight, and car rental availability, confirms reservations and makes itinerary changes as necessary. Communicates travel plans and itineraries. Answers questions about travel policies and process. Ensures that travel needs are met within the constraints of the company travel budget. May coordinate with outside travel agencies. Requires a ... View job details


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