What is the average Line Cook Casino salary for Benton Harbor, MI?
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As of March 26, 2024, the average Line Cook Casino salary in Benton Harbor, MI is $36,360. The chart below represents localized salaries for some of our most popular Line Cook Casino job titles in Benton Harbor, MI. Salaries can vary greatly depending on numerous factors, including position, location, years of experience, and level of education. Salary.com’s team of Certified Compensation Professionals analyzed survey data collected from thousands of HR departments at companies of all sizes and industries to compile a range of salaries for various Line Cook Casino job titles in Benton Harbor, MI. Apply your personal criteria to one of the job titles below to get your personalized salary estimate.
Line Cook Casino Salaries in Benton Harbor, MI
| Job Title | Salary | Hourly Rate | Location | Date Updated |
| Line Cook | $34,525 | $16.60 | Benton Harbor, MI | March 26, 2024 |
| Senior Line Cook | $39,574 | $19.03 | Benton Harbor, MI | March 26, 2024 |
| Employee Dining Room Cook - Casino | $40,782 | $19.61 | Benton Harbor, MI | March 26, 2024 |
| Prep Cook | $32,535 | $15.64 | Benton Harbor, MI | March 26, 2024 |
| Cook III | $41,980 | $20.18 | Benton Harbor, MI | March 26, 2024 |
| Cook I | $33,739 | $16.22 | Benton Harbor, MI | March 26, 2024 |
| Cook II | $38,945 | $18.72 | Benton Harbor, MI | March 26, 2024 |
| Cook - Institution | $39,481 | $18.98 | Benton Harbor, MI | March 26, 2024 |
| Fast Food Cook | $26,626 | $12.80 | Benton Harbor, MI | March 26, 2024 |
| Senior Prep Cook | $36,416 | $17.51 | Benton Harbor, MI | March 26, 2024 |
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Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. Works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. Line Cook Salaries in Benton Harbor, MI
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Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. Works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. Typically requires 3-5 years of related experience. Senior Line Cook Salaries in Benton Harbor, MIAlternate Job Titles:Line Cook/Prep Cook, Cook/Line Prep, Senior Line Cook
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Prepares food to be served in the employee dining room. Cooks meals based on established recipes and employee requests. Ensures meal quality and employee satisfaction. May require a high school diploma or its equivalent. Typically reports to a supervisor. May require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. Employee Dining Room Cook - Casino Salaries in Benton Harbor, MIAlternate Job Titles:Casino Staff Dining Room Cook, Employee Dining Room Cook - Casino
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Prepares raw ingredients for use in recipes. Washes, chops, stores, and handles ingredients. Prepares portions of ingredients for workstations. May prepare sauces and garnishes or assist cook with basic recipes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma or equivalent. Typically reports to a supervisor. Works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. Prep Cook Salaries in Benton Harbor, MIAlternate Job Titles:Cook's Assistant, Cook's Helper, Prep Cook
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Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. Works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. Typically requires 3-5 years of related experience. Cook III Salaries in Benton Harbor, MIAlternate Job Titles:Lead Cook - Casino, Cook III
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Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. Works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. Cook I Salaries in Benton Harbor, MIAlternate Job Titles:Station Cook - Casino, Cook I
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Prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. May prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. Works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. Typically requires 1-3 years of related experience. Cook II Salaries in Benton Harbor, MIAlternate Job Titles:Gourmet Cook - Casino, Cook II
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Follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other foods for service in an institutional setting. May create and update menus, help with grocery items inventory and kitchen, equipment maintenance. May require a high school diploma or equivalent. Typically reports to a supervisor or manager. Works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. Typically requires 3-5 years of related experience. Cook - Institution Salaries in Benton Harbor, MIAlternate Job Titles:Cook, Experienced, Facility Cook/Menu Planner, Cook - Institution
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Prepares food for service in a fast food or short-order setting following pre-set guidelines. Responsible for the preparation, presentation, and execution of all items on the menu. Prepares and cooks menu items to meet product quality and company standards. May require a high school diploma or equivalent. Typically reports to a supervisor. Works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. Fast Food Cook Salaries in Benton Harbor, MIAlternate Job Titles:Fast Food/Line Cook, Short Order Cook, Fast Food Cook
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Prepares raw ingredients for use in recipes. Washes, chops, stores, and handles ingredients. Prepares portions of ingredients for workstations. May prepare sauces and garnishes or assist cook with basic recipes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a supervisor. Works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. Typically requires 1-3 years of related experience. Senior Prep Cook Salaries in Benton Harbor, MI