What is the average Line Cook salary for Duluth, MN?
The salary for someone with the job title Line Cook in Duluth, MN varies depending on a number of factors. Our team of Certified Compensation Professionals has analyzed survey data collected from thousands of HR departments at employers of all sizes and industries on Line Cook salaries to construct a range which describes the distribution of salaries for people with the job title Line Cook in Duluth, MN.
This chart describes the expected percentage of people who perform the job of Line Cook in Duluth, MN that make less than that salary. For example 50% of the people who perform the job of Line Cook in Duluth are expected to make less than the median.
Follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other food according to proper preparation methods. May require a high school diploma or its equivalent and at least 4 years of experience in the field or in a related area. Familiar with a variety of the fields concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of complicated tasks. May lead and direct the work of others. A wide degree of creativity and latitude is expected. Typically reports to a Sous Chef or Executive Chef.
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