How much does an Associate Food Services Director - Higher Ed. make in New Hampshire? The average Associate Food Services Director - Higher Ed. salary in New Hampshire is $85,661 as of February 26, 2024, but the range typically falls between $70,781 and $101,323. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
Percentile | Salary | Location | Last Updated |
10th Percentile Associate Food Services Director - Higher Ed. Salary | $57,233 | NH | February 26, 2024 |
25th Percentile Associate Food Services Director - Higher Ed. Salary | $70,781 | NH | February 26, 2024 |
50th Percentile Associate Food Services Director - Higher Ed. Salary | $85,661 | NH | February 26, 2024 |
75th Percentile Associate Food Services Director - Higher Ed. Salary | $101,323 | NH | February 26, 2024 |
90th Percentile Associate Food Services Director - Higher Ed. Salary | $115,581 | NH | February 26, 2024 |
Food Service Worker-$19-$20/hr
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
Catering: Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
product quality: Product quality refers to how well a product satisfies customer needs, serves its purpose and meets industry standards. When evaluating product quality, businesses consider several key factors, including whether a product solves a problem, works efficiently or suits customers' purposes.
Associate Food Services Director - Higher Ed. manages one or several areas of institutional food service and resources. Implements and maintains food service policies in dining halls. Being an Associate Food Services Director - Higher Ed. coordinates work schedules to ensure appropriate staffing levels and may be responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Associate Food Services Director - Higher Ed. may require a bachelor's degree. Typically reports to a food service director. The Associate Food Services Director - Higher Ed. manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be an Associate Food Services Director - Higher Ed. typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)... View full job description
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Location | Avg. Salary | Date Updated |
---|---|---|
Location Bedford, NH | Avg. Salary $86,743 | Date Updated February 26, 2024 |
Location Derry, NH | Avg. Salary $89,096 | Date Updated February 26, 2024 |
Location Merrimack, NH | Avg. Salary $91,647 | Date Updated February 26, 2024 |
Location Salem, NH | Avg. Salary $90,294 | Date Updated February 26, 2024 |
Location Acworth, NH | Avg. Salary $86,162 | Date Updated February 26, 2024 |
Location Alstead, NH | Avg. Salary $86,162 | Date Updated February 26, 2024 |
Location Alton, NH | Avg. Salary $86,341 | Date Updated February 26, 2024 |
Location Alton Bay, NH | Avg. Salary $86,320 | Date Updated February 26, 2024 |
Location Amherst, NH | Avg. Salary $91,647 | Date Updated February 26, 2024 |
Location Andover, NH | Avg. Salary $86,365 | Date Updated February 26, 2024 |
A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.
For Associate Food Services Director - Higher Ed., the first career path typically progresses to Food Services Director - Higher Ed..
Salary.com's CompAnalyst platform offers:
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Jobs with different levels of education may pay very differently. Check the Associate Food Services Director - Higher Ed. salary of your education level.
A job category is a classification or grouping of job positions that share similar characteristics, functions, or industries. Associate Food Services Director - Higher Ed. salary varies from category to category. Click below to see Associate Food Services Director - Higher Ed. salary in different categories.
About New Hampshire New Hampshire is part of the six-state New England region. It is bounded by Quebec, Canada, to the north and northwest; Maine and the Atlantic Ocean t....More
Skills associated with Associate Food Services Director - Higher Ed.: Manage Staff Scheduling, Food Safety Procedures, Food Services, Food Prep Tools and Equipment ...More
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