What is the average annual salary for Pastry Chef - Casino?
The annual salary for someone with the job title Pastry Chef - Casino may vary depending on a number of factors including industry, company size, location, years of experience and level of education. Our team of Certified Compensation Professionals has analyzed survey data collected from thousands of HR departments at companies of all sizes and industries to present this range of annual salaries for people with the job title Pastry Chef - Casino in the United States.
This chart describes the expected percentage of people who perform the job of Pastry Chef - Casino in the United States that make less than that annual salary. For example the median expected annualy pay for a typical Pastry Chef - Casino in the United States is $51,076 so 50% of the people who perform the job of Accountant I in the United Sates are expected to make less than $51,076.
Responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. May require a bachelor's degree or its equivalent and at least 5 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. May lead and direct the work of others. A certain degree of creativity and latitude is expected. Typically reports to an Executive Pastry Chef.
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