Restaurant Manager Salaries
| | Responsible for overall operations of the restaurant, which may include overseeing the staff, monitoring inventory, purchasing equipment and supplies, and ensuring quality customer service and compliance with all food and beverage regulations. Trains, hires, and schedules other employees. Requires a high school diploma or its equivalent and 4-6 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to top management. View Restaurant Manager Salaries | | | Alternate Job Titles: Restaurant Manager | | Categories: Restaurant and Food Services, Hotel, Gaming, Leisure, and Travel | | | Assistant Restaurant Manager Salaries
| | Assists the Restaurant Manager in the overall operations of the restaurant. Recruits and trains restaurant employees. Assists in inventory control and budgeting. Ensures that regulatory guidelines of the food services industry are being followed by all employees. Requires a high school diploma or its equivalent and 2-4 years of related experience. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A certain degree of creativity and latitude is expected. Typically reports to a manager. View Assistant Restaurant Manager Salaries | | | Alternate Job Titles: Assistant Restaurant Manager | | Categories: Restaurant and Food Services, Hotel, Gaming, Leisure, and Travel | | | Restaurant Greeter Salaries
| | Responsible for greeting customers in a friendly manner and escorting guests to tables. Monitors guests needs and the workflow of the restaurant and seats customers accordingly. Opens and closes sections with the increase or decrease in the volume of guests. Updates the reservation book and takes advance reservations. May require a high school diploma or its equivalent and 0-2 years of related experience. Familiar with standard concepts, practices, and procedures within a particular field. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Works under general supervision. A certain degree of creativity and latitude is required. Typically reports to a supervisor or manager. View Restaurant Greeter Salaries | | | Alternate Job Titles: Restaurant Greeter, Host, Hostess | | Categories: Restaurant and Food Services, Hotel, Gaming, Leisure, and Travel | | | Regional Restaurant Manager Salaries
| | Responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty and at least 7 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to top management. View Regional Restaurant Manager Salaries | | | Alternate Job Titles: Regional Restaurant Manager | | Categories: Restaurant and Food Services, Executive and Management, Hotel, Gaming, Leisure, and Travel | | | Restaurant Manager - Casino Salaries
| | Manages the daily activity of a restaurant. This may include overseeing the staff, ensuring inventory control, proper equipment and supplies, quality customer service and compliance with all food and beverage regulations. May require a high school diploma or its equivalent and at least 5 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to a head of unit/department. View Restaurant Manager - Casino Salaries | | | Alternate Job Titles: Restaurant Manager - Casino | | Categories: Hotel, Gaming, Leisure, and Travel, Food, Beverage, and Tobacco, Restaurant and Food Services | | | Restaurant Supervisor - Casino Salaries
| | Supervises restaurant operations and personnel, schedules employees, and fills-in where necessary. May require a high school diploma or its equivalent and 2-4 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A certain degree of creativity and latitude is expected. Typically reports to a manager. View Restaurant Supervisor - Casino Salaries | | | Alternate Job Titles: Restaurant Supervisor - Casino | | Categories: Hotel, Gaming, Leisure, and Travel, Food, Beverage, and Tobacco, Restaurant and Food Services | | | Restaurant Cashier - Casino Salaries
| | Processes guests' bills. Handles cash and credit transactions for the restaurant. May require a high school diploma or its equivalent and 0-2 years of related experience. Has knowledge of commonly-used concepts, practices, and procedures within a particular field. Relies on instructions and pre-established guidelines to perform the functions of the job. Works under immediate supervision. Typically reports to a supervisor. View Restaurant Cashier - Casino Salaries | | | Alternate Job Titles: Restaurant Cashier - Casino, Cashier - Restaurant - Casino | | Categories: Hotel, Gaming, Leisure, and Travel, Food, Beverage, and Tobacco, Restaurant and Food Services | | | Restaurant Director - Casino Salaries
| | Directs the operations in one or several restaurants. Monitors restaurant revenue and customer satisfaction. May require a bachelor's degree in area of specialty and 6-8 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A wide degree of creativity and latitude is expected. Typically reports to top management. View Restaurant Director - Casino Salaries | | | Alternate Job Titles: Restaurant Director - Casino, Director of Restaurants - Casino | | Categories: Hotel, Gaming, Leisure, and Travel, Food, Beverage, and Tobacco, Restaurant and Food Services | | | Restaurant Manager Assistant - Casino Salaries
| | Assists in the management of operations in a specific restaurant. This may include overseeing the staff, ensuring inventory control, proper equipment and supplies, quality customer service and compliance with all food and beverage regulations. Requires a bachelor's degree in area of specialty and 2-4 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on extensive experience and judgment to plan and accomplish goals. Performs a variety of tasks. May lead and direct the work of others. A wide degree of creativity and latitude is expected. Typically reports to the restaurant manager. View Restaurant Manager Assistant - Casino Salaries | | | Alternate Job Titles: Restaurant Manager Assistant - Casino, Restaurant Assistant Manager - Casino | | Categories: Hotel, Gaming, Leisure, and Travel, Food, Beverage, and Tobacco, Restaurant and Food Services | | | Fine Dining Restaurant Manager - Casino Salaries
| | Manages the employees and activities of the fine dining restaurant. Ensures food quality, cleanliness, and customer satisfaction. Trains and schedules employees. May be responsible for maintaining inventory of service items and/or bar beverages. Requires a high school diploma and at least 5 years of experience in the field or in a related area. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others. A certain degree of creativity and latitude is expected. Typically reports to a head of a unit/department. View Fine Dining Restaurant Manager - Casino Salaries | | | Alternate Job Titles: Fine Dining Restaurant Manager - Casino, Gourmet Restaurant Manager - Casino | | Categories: Hotel, Gaming, Leisure, and Travel, Restaurant and Food Services | | | |
US Salaries
Canadian Salaries
@Salary 
RSS Feed 
Podcast 
Facebook 
LinkedIn 
YouTube 
