How much does a Bakery Clerk make? The median annual Bakery Clerk salary is $29,208, as of January 30, 2018, with a range usually between $25,818-$32,589, however this can vary widely depending on a variety of factors. Our team of Certified Compensation Professionals has analyzed survey data collected from thousands of HR departments at companies of all sizes and industries to present this range of annual salaries for people with the job title Bakery Clerk in the United States.
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This chart describes the expected percentage of people who perform the job of Bakery Clerk in the United States that make less than that annual salary. For example the median expected annual pay for a typical Bakery Clerk in the United States is $29,208, so 50% of the people who perform the job of Bakery Clerk in the United States are expected to make less than $29,208.
Source: HR Reported data as of January 30, 2018
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This chart describes the expected percentage of people who perform the job of Bakery Clerk that make less than that salary. For example 50% of the people who perform the job of Bakery Clerk are expected to make less than the median.
Source: HR Reported data as of February 2018
Responds and attends to customer requests in the bakery department within a grocery store. Responsible for various duties including preparing baked goods and other items for sale, arranging and wrapping bakery products, and placing bakery items in display cases. May operate machines such as bread slicers. Has knowledge of proper food handling procedures. May require a high school diploma or its equivalent. Typically reports to a supervisor or manager. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. View full job description