How much does a Food Services Director - Healthcare make in California? The average Food Services Director - Healthcare salary in California is $134,647 as of April 24, 2024, but the range typically falls between $116,980 and $156,783. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
Percentile | Salary | Location | Last Updated |
10th Percentile Food Services Director - Healthcare Salary | $100,896 | CA | April 24, 2024 |
25th Percentile Food Services Director - Healthcare Salary | $116,980 | CA | April 24, 2024 |
50th Percentile Food Services Director - Healthcare Salary | $134,647 | CA | April 24, 2024 |
75th Percentile Food Services Director - Healthcare Salary | $156,783 | CA | April 24, 2024 |
90th Percentile Food Services Director - Healthcare Salary | $176,938 | CA | April 24, 2024 |
Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
Purchasing: Purchasing refers to a business or organization attempting to acquire goods or services to accomplish its goals. Although there are several organizations that attempt to set standards in the purchasing process, processes can vary greatly between organizations. Typically the word “purchasing” is not used interchangeably with the word “procurement”, since procurement typically includes expediting, supplier quality, and transportation and logistics (T&L) in addition to purchasing.
Life Insurance: Life Insurance can be defined as a contract between an insurance policy holder and an insurance company, where the insurer promises to pay a sum of money in exchange for a premium, upon the death of an insured person or after a set period
Food Services Director - Healthcare directs and oversees food service for patients, employees, and visitors in a healthcare environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Healthcare develops menus and oversees the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Healthcare requires a bachelor's degree. Typically reports to top management. The Food Services Director - Healthcare typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Healthcare typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)... View full job description
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Location | Avg. Salary | Date Updated |
---|---|---|
Location Coachella, CA | Avg. Salary $128,665 | Date Updated April 24, 2024 |
Location Acampo, CA | Avg. Salary $130,496 | Date Updated April 24, 2024 |
Location Acton, CA | Avg. Salary $135,135 | Date Updated April 24, 2024 |
Location Adelanto, CA | Avg. Salary $128,421 | Date Updated April 24, 2024 |
Location Adin, CA | Avg. Salary $125,125 | Date Updated April 24, 2024 |
Location Agoura Hills, CA | Avg. Salary $133,182 | Date Updated April 24, 2024 |
Location Aguanga, CA | Avg. Salary $129,031 | Date Updated April 24, 2024 |
Location Ahwahnee, CA | Avg. Salary $121,585 | Date Updated April 24, 2024 |
Location Alameda, CA | Avg. Salary $148,929 | Date Updated April 24, 2024 |
Location Alamo, CA | Avg. Salary $148,563 | Date Updated April 24, 2024 |
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Jobs with different levels of education may pay very differently. Check the Food Services Director - Healthcare salary of your education level.
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About California California is a state in the Pacific Region of the United States. With 39.6 million residents, California is the most populous U.S. state and the thir....More
Skills associated with Food Services Director - Healthcare: Food Preparation, Operational Policy Development
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