Salary for
Catering Manager - Casino in the United States

How much does a Catering Manager - Casino earn in the United States? The average Catering Manager - Casino salary in the United States is $44,382 as of March 28, 2019, but the range typically falls between $37,860 and $66,536. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.  View Cost of Living in Major Cities

Recently searched related titles: Culinary Manager

Job Description

Responsible for operation and execution of the culinary aspects of events at the casino. Coordinates menus, supervises wait staff, and assists in staff training and approving payroll records. May require a bachelor's degree in area of specialty. Typically reports to head of unit/department. Supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. Typically requires 3-5 years experience in the related area as an individual contributor.

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Salary range for a Catering Manager - Casino
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Average Base Salary

Core compensation

 
 
 
37860
66536
44382

Average Total Compensation

Includes bonus, healthcare, and retirement

 
 
 
43735
76847
51264
These charts show the average base salary (core compensation), as well as the average total compensation for the job of Catering Manager - Casino in the United States. The base salary for Catering Manager - Casino ranges from $37,860 to $66,536 with the average base salary of $44,382. The total compensation, which includes bonus, health and retirement, can vary anywhere from $43,735 to $76,847 with the average total compensation of $51,264.
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37860
66536
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Career Path for this job

  1. This Job:

    Catering Manager - Casino

    3 - 5 years experience
    Bachelor's Degree

  2. Up a level:

    Catering Director - Casino

    5 + years experience
    Bachelor's Degree

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