How much does a Dining Room Supervisor - Nursing Home earn in the United States? The average Dining Room Supervisor - Nursing Home salary in the United States is $43,436 as of March 28, 2019, but the range typically falls between $34,823 and $50,027. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. View Cost of Living in Major Cities
Supervises the employees and activities of a nursing home dining room. Ensures proper food quality and oversees dining room cleanliness, set-up, and maintenance. May require a high school diploma. Typically reports to a manager or head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Thorough knowledge of the team processes. Generally has a minimum of 2 years experience as an individual contributor.
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Includes bonus, healthcare, and retirement
2 + years experience
High School Diploma or Tech Certificate
3 + years experience
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