How much does a Cook III make in Nevada? The average Cook III salary in Nevada is $43,564 as of March 26, 2024, but the range typically falls between $39,720 and $50,428. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

500+ Cook job openings Go >
Cook III Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Cook III Salary $36,220 NV March 26, 2024
25th Percentile Cook III Salary $39,720 NV March 26, 2024
50th Percentile Cook III Salary $43,564 NV March 26, 2024
75th Percentile Cook III Salary $50,428 NV March 26, 2024
90th Percentile Cook III Salary $56,677 NV March 26, 2024
25% $39,720 10% $36,220 90% $56,677 75% $50,428 $43,564 50%(Median) Didn’t find job title? Click
Change Search Criteria

What skills does a Cook III need?

Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

1.

Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.

2.

Foodservice: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home. It includes restaurants, school and hospital cafeterias, catering operations, and many other formats.

3.

Safety Training: Providing learning programs designed to train employees on precautionary processes and procedures to perform their duties safely and effectively.

Commitment 7.47%
Foodservice 4.24%
Safety Training 2.8%
Others 85.49%

Job Description for Cook III

Cook III prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Cook III may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Cook III maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Cook III works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Cook III typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)... View full job description

Employers: Job Description Management Tool

See user submitted job responsibilities for Cook III.

Salary.com job board provides millions of Cook III information for you to search for. Click on search button below to see Cook III job openings or enter a new job title here.

Job Openings for Cook III in Nevada

Select a city to view specific salary and bonus information for Cook III

Loading results...
Location Avg. Salary Date Updated
Location Sun Valley, NV Avg. Salary $43,607 Date Updated March 26, 2024
Location Alamo, NV Avg. Salary $43,130 Date Updated March 26, 2024
Location Amargosa Valley, NV Avg. Salary $43,130 Date Updated March 26, 2024
Location Austin, NV Avg. Salary $43,000 Date Updated March 26, 2024
Location Baker, NV Avg. Salary $40,700 Date Updated March 26, 2024
Location Battle Mountain, NV Avg. Salary $43,000 Date Updated March 26, 2024
Location Beatty, NV Avg. Salary $43,130 Date Updated March 26, 2024
Location Blue Diamond, NV Avg. Salary $43,564 Date Updated March 26, 2024
Location Boulder City, NV Avg. Salary $43,173 Date Updated March 26, 2024
Location Bunkerville, NV Avg. Salary $43,130 Date Updated March 26, 2024

Career Path for Cook III

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Cook III, the first career path typically starts with a Sous Chef position, and then progresses to Kitchen Manager.

Additionally, the second career path typically progresses to Pastry Chef.

Not the job you're looking for? Search more salaries here:
See if your skills match up? Check skills for Cook III

Are you an HR manager or compensation specialist?

Salary.com's CompAnalyst platform offers:

  • Detailed skills and competency reports for specific positions
  • Job and employee pricing reports
  • Compensation data tools, salary structures, surveys and benchmarks.
Learn about CompAnalyst

Jobs with a similar salary range to Cook III : Trademark Secretary, Qc Tester, Racing Secretary

Cook III Salary in Nevada
Cook III Salary Graph, Regional Distribution and Summary