How much does a Restaurant Manager - Casino make in the United States? The average Restaurant Manager - Casino salary in the United States is $58,702 as of April 27, 2019, but the range typically falls between $52,111 and $95,459. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. View the Cost of Living in Major Cities
Restaurant Manager - Casino manages the daily activity of a restaurant. This may include overseeing the staff, ensuring inventory control, proper equipment and supplies, quality customer service and compliance with all food and beverage regulations. Being a Restaurant Manager - Casino may require a high school diploma or its equivalent. Typically reports to a head of unit/department. The Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2019 Salary.com)
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