Assistant Culinary Services Director Salary in South Carolina

How much does an Assistant Culinary Services Director make in South Carolina? As of October 01, 2026, the average salary for an Assistant Culinary Services Director in South Carolina is $109,766 per year, which breaks down to an hourly rate of $53.

However, an Assistant Culinary Services Director's salary can vary significantly. Here's a look at the typical salary range:

  • Top Earners (90th percentile): $143,280
  • Majority Range (25th-75th percentile): $100,317 to $127,308
  • Entry-Level (10th percentile): $91,715

Key Factors That Influence Assistant Culinary Services Director Salaries

An Assistant Culinary Services Director's salary isn't a fixed number. It's shaped by several important factors. Below, we'll explore how your years of experience, geographic location and company size can directly affect your earning potential.

How Experience Level Affects Assistant Culinary Services Director Salaries?

Experience is a primary driver of an Assistant Culinary Services Director's salary. As you build your skills and take on more complex tasks, your compensation generally increases. Here's how the average salary grows at different career stages:

  • Entry-Level (less than 1 year): $101,263
  • Early Career (1-2 years): $101,972
  • Mid-Level (2-4 years): $102,918
  • Senior-Level (5-8 years): $104,337
  • Expert (over 8 years): $106,111
Job RoleYears of ExperienceAverage Salary
Entry Level Assistant Culinary Services Director less than 1 year $101,263
Early Career Level Assistant Culinary Services Director 1-2 years $101,972
Mid-Level Level Assistant Culinary Services Director 2-4 years $102,918
Senior-Level Level Assistant Culinary Services Director 5-8 years $104,337
Expert Level Assistant Culinary Services Director over 8 years $106,111

Top Paying Cities for Assistant Culinary Services Director

Salaries can also vary between different cities. Major metropolitan areas or cities with a high demand for technicians often offer more competitive pay. Here are a few examples of average annual salaries in different U.S. cities:

  • Spartanburg: $109,368
  • Boiling Springs: $109,372
  • Arcadia: $109,368

Assistant Culinary Services Director Salary by Industry: Top Paying Sectors

For Assistant Culinary Services Director roles, the industry you choose can affect earning potential by as much as 60% (the gap between the highest and lowest paying industries). Data shows that the Hospitality & Leisure and Retail & Wholesale sectors offer the strongest compensation, at 30% above the average. In contrast, Assistant Culinary Services Director positions in Edu., Gov't. & Nonprofit or MFG Nondurable typically offer lower base pay, as these industries often view Assistant Culinary Services Director as a support function rather than a direct revenue driver.

The top paying industries for an Assistant Culinary Services Director

Industry Sector Average Annual Salary Average Hourly Rate Pay vs.Avg
Hospitality & Leisure $142,696 $69.0 30%
Retail & Wholesale $120,742 $58.0 10%

Assistant Culinary Services Director Salary: Hourly Rate, Weekly Pay, and Monthly Pay

Understanding how an Assistant Culinary Services Director's annual salary breaks down can help with budgeting. Below, you can see the average hourly rate, weekly pay, and monthly pay for this role. Use the buttons to switch between different pay periods.

  • Yearly
  • Monthly
  • Weekly
  • Hourly
  • Table View
Last Updated on October 01, 2026
$100,317
Average $109,766/year
$127,308
$8,360
Average $9,147/month
$10,609
$1,929
Average $2,111/week
$2,448
$48
Average $53/hour
$61
Annual Salary Monthly Pay Weekly Pay Hourly Wage
75th Percentile $127,308 $10,609 $2,448 $61
Average $109,766 $9,147 $2,111 $53
25th Percentile $100,317 $8,360 $1,929 $48

Find Your Next Assistant Culinary Services Director Job

Ready to take the next step in your career? Browse thousands of current Assistant Culinary Services Director job openings on our job board. Use the search bar below to find your perfect match.

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