Salary for
Sous Chef in Oregon

How much does a Sous Chef earn in Oregon? The average Sous Chef salary in Oregon is $45,019 as of February 28, 2019, but the range typically falls between $36,577 and $56,215. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession. View Cost of Living in Oregon

Job Description

Assists the Executive Chef in the daily operations of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. Oversees the activities of the kitchen staff and

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Job Title Avg. Salary Location Date Updated
Job Title Sous Chef Avg. Salary $45,289 Location Adams, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $41,865 Location Adel, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $42,631 Location Adrian, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $41,865 Location Agness, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $44,515 Location Albany, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $44,063 Location Allegany, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $44,093 Location Alsea, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $44,809 Location Alvadore, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $45,065 Location Amity, OR Date Updated February 28, 2019
Job Title Sous Chef Avg. Salary $45,585 Location Antelope, OR Date Updated February 28, 2019
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