Salaries for Sous Baker/Pastry Chef with a Bachelor's Degree

According to our 100% employer reported salary sources the median salary for an Sous Baker/Pastry Chef with a Bachelor's Degree is $33,835 - $36,905. Please try our salary wizard to explore how other factors like location, Years of experience and number of direct reports can impact your base pay and bonus.

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Typical Education for Sous Baker/Pastry Chef
Degree Level % of user with this level of education
No Diploma 3%
High School 34%
Associates 37%
Bachelors 24%
Masters 2%
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Sous Baker/Pastry Chef with the following degree Will likely fall in this salary range
No Diploma $32,389 - $35,357
High School Diploma or Technical Certificate $32,997 - $35,890
Associate's Degree $33,378 - $36,397
Bachelor's Degree $33,835 - $36,905
Master's Degree or MBA $34,215 - $37,412
JD, MD, PhD or Equivalent $34,596 - $37,920