Browse Average Salary Ranges for Hotel, Gaming, Leisure, and Travel Jobs

What are the average salary ranges for jobs in the Hotel, Gaming, Leisure, and Travel? There are 469 jobs in Hotel, Gaming, Leisure, and Travel category. Average salaries can vary and range from $17,119 to $224,897. Salary ranges can differ significantly depending on the job, industry, location, required experience, specific skills, education, and other factors... Salaries listed below are U.S. national averages data from March 26, 2020.

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Alternate Job Titles: Property General Manager - Casino

Manages all aspects of the casino property including operations, staffing, and customer satisfaction. Directs staff responsible for property maintenance and appearances. Monitors all operating costs, budgets, and forecasts to ensure that the organization meets stated goals. Typically requires a bachelor's degree in area of specialty. Typically reports to the CEO. Manages a departmental function wi... View job details


Alternate Job Titles: Executive Pastry Chef - Casino

Oversees the operations of the Pastry function of the kitchen. Develops and prepares dessert menus and recipes for baked goods. May require a bachelor's degree or its equivalent. Typically reports to top management. Manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budge... View job details


Alternate Job Titles: Restaurant Director - Casino

Directs the operations in one or several restaurants. Monitors restaurant revenue and customer satisfaction. May require a bachelor's degree in area of specialty. Typically reports to top management. Typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May g... View job details


Alternate Job Titles: Casino Pastry and Baking Manager

Oversees the operations of the Pastry function of the kitchen. Develops and prepares dessert menus and recipes for baked goods. May require a bachelor's degree or its equivalent. Typically reports to top management. Manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budge... View job details


Alternate Job Titles: Hotel Manager

Manages all aspects of the hotel property including operations, staffing, and customer satisfaction. Responsible for maximizing operational efficiency and profitability. Monitors all operating costs, budgets, and forecasts. Oversees property maintenance and appearances. May require a bachelor's degree. Typically reports to top management. Typically manages through subordinate managers and professi... View job details


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