Browse Average Salary Ranges for Hotel, Gaming, Leisure, and Travel Jobs

What are the average salary ranges for jobs in the Hotel, Gaming, Leisure, and Travel? There are 469 jobs in Hotel, Gaming, Leisure, and Travel category. Average salaries can vary and range from $17,387 to $227,148. Salary ranges can differ significantly depending on the job, industry, location, required experience, specific skills, education, and other factors... Salaries listed below are U.S. national averages data from September 25, 2020.

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Alternate Job Titles: Executive Chef - Casino

Responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Tests and develops recipes. Monitors customer satisfaction. Maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty. Typically reports to a top management. Manages s... View job details


Alternate Job Titles: Security Director - Casino

Directs and oversees the casino's security function. Responsible for the overall safety of guests, customers, and employees. May recruit, interview, and select employees to fill vacant positions. May require a bachelor's degree in area of specialty. Typically reports to a top management. Typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provi... View job details


Alternate Job Titles: Head of Housekeeping | Head of Cleaning Services | Housekeeping Services Director

Directs and coordinates the daily operations of a housekeeping services department to ensure offices, patient/guest rooms, and other specified areas are kept in a clean and orderly condition. Conducts inspections of facilities and recommends repairs and upgrades when needed. Ensures compliance with federal, state, and local environmental regulations. May create quality standards and monitors the i... View job details


Alternate Job Titles: Casino Executive Chef Manager

Responsible for all of the operations of the kitchens. Creates and updates menus to maximize profits and minimize loss. Tests and develops recipes. Monitors customer satisfaction. Maintains inventory of kitchen supplies and food. Ensures that food and facilities meet all governmental regulations. May require a bachelor's degree in area of specialty. Typically reports to a top management. Manages s... View job details


Alternate Job Titles: Head of Housekeeping | Director of Housekeeping | Housekeeping Services Director

Directs and coordinates the daily operations of a housekeeping services department to ensure offices, patient/guest rooms, and other specified areas are kept in a clean and orderly condition. Conducts inspections of facilities and recommends repairs and upgrades when needed. Ensures compliance with federal, state, and local environmental regulations. May create quality standards and monitors the i... View job details


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