Browse Average Salary Ranges for Restaurant and Food Services Jobs

What are the average salary ranges for jobs in the Restaurant and Food Services? There are 238 jobs in Restaurant and Food Services category. Average salaries can vary and range from $19,258 to $135,965. Salary ranges can differ significantly depending on the job, industry, location, required experience, specific skills, education, and other factors... Salaries listed below are U.S. national averages data from November 29, 2021.

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Alternate Job Titles: Food & Beverage Director

Directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. May identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Typ... View job details


Alternate Job Titles: Culinary Services Director

Directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. May identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Typ... View job details


Alternate Job Titles: Food Safety Manager | Food Safety Program Manager

Plans and manages food safety programs and processes to meet all company, federal, state, provincial, and local required standards. Develops easy-to-understand content and delivers training for safety procedures. Maintains plant sanitation standards and processes to reduce food safety risks. Conducts food safety audits to identify deviations from standards. Documents and follows up on corrective a... View job details


Alternate Job Titles: Food Safety & Compliance Manager | Food Safety Program Manager

Plans and manages food safety programs and processes to meet all company, federal, state, provincial, and local required standards. Develops easy-to-understand content and delivers training for safety procedures. Maintains plant sanitation standards and processes to reduce food safety risks. Conducts food safety audits to identify deviations from standards. Documents and follows up on corrective a... View job details


Alternate Job Titles: Food Safety Manager | Food Safety & Compliance Manager

Plans and manages food safety programs and processes to meet all company, federal, state, provincial, and local required standards. Develops easy-to-understand content and delivers training for safety procedures. Maintains plant sanitation standards and processes to reduce food safety risks. Conducts food safety audits to identify deviations from standards. Documents and follows up on corrective a... View job details


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