Browse Average Salary Ranges for Restaurant and Food Services Jobs

What are the average salary ranges for jobs in the Restaurant and Food Services? There are 8 jobs in Restaurant and Food Services category. Average salaries can vary and range from $50,449 to $62,068. Salary ranges can differ significantly depending on the job, industry, location, required experience, specific skills, education, and other factors... Salaries listed below are U.S. national averages data from March 25, 2025.

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Restaurant and Food Services
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Media
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$50K - $80K
All Income Level $100K+ $80K - $100K $50K - $80K $30K - $50K $10K - $30K
Alternate Job Titles: Sous Chef | Kitchen Manager/Chef

Assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Resolves operational issues. Performs quality checks on ingredients and prepared dishes. Complies with all safety and food sanitation laws and regulations. Supervises, ... View job details

Alternate Job Titles: Fast Food Restaurant Assistant Manager | Fast Food Senior Supervisor

Assists in the management of operations at a fast food or quick service restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food safety regulations and company product quality standards. May recruit and train re... View job details

Alternate Job Titles: Fast Food Assistant Manager | Fast Food Senior Supervisor

Assists in the management of operations at a fast food or quick service restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food safety regulations and company product quality standards. May recruit and train re... View job details

Alternate Job Titles: Fast Food Assistant Manager | Fast Food Restaurant Assistant Manager

Assists in the management of operations at a fast food or quick service restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food safety regulations and company product quality standards. May recruit and train re... View job details

Alternate Job Titles: Kitchen Operations Manager

Manages the daily operations of the kitchen, which may include but not limited to: accounting, finance, staff working schedule, inventory control and equipment supplies. Responsible for employees' training. Oversees other departments that contribute to the operations of the kitchen. Typically requires a high school diploma or equivalent. Typically reports to a head of a unit/department. Supervises... View job details

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About Media Industry

The Media & Entertainment sector encompasses organizations that produce, distribute and transmit, information and entertainment to consumers. Media and entertainment can be produced and distributed in a variety of formats, including film, television, radio, print, and the internet.

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