Browse Average Salary Ranges for Restaurant and Food Services Jobs

What are the average salary ranges for jobs in the Restaurant and Food Services? There are 216 jobs in Restaurant and Food Services category. Average salaries can vary and range from $21,473 to $123,073. Salary ranges can differ significantly depending on the job, industry, location, required experience, specific skills, education, and other factors... Salaries listed below are U.S. national averages data from November 27, 2023.

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Assistant Chef

Alternate Job Titles: Sous Chef | Kitchen Manager/Chef

Assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Resolves operational issues. Performs quality checks on ingredients and prepared dishes. Complies with all safety and food sanitation laws and regulations. Supervises, ... View job details

Cook's Assistant, Senior

Alternate Job Titles: Senior Prep Cook | Cook's Helper, Senior | Prep Cook II

Prepares raw ingredients for use in recipes. Washes, chops, stores, and handles ingredients. Prepares portions of ingredients for workstations. May prepare sauces and garnishes or assist cook with basic recipes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a supervisor. Works under moderate supervisio... View job details

Cook's Helper, Senior

Alternate Job Titles: Senior Prep Cook | Cook's Assistant, Senior | Prep Cook II

Executive Chef

Alternate Job Titles: Head Chef | Kitchen Director/Chef

Directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Troubleshoots and resolves operational issu... View job details

Fast Food Assistant Manager

Alternate Job Titles: Fast Food Restaurant Assistant Manager | Fast Food Senior Supervisor

Assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food industry regulatory guidelines and company product quality standards. May recruit and train restaur... View job details

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